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Shop Signature Pastries

Every household in Jamaica grew up eating these tasty pastries. Every now and then our granny, Aunt or mother of the house would make them for special occasions/holidays. Try them for yourself today!
Assorted Packs — $18 +

Ditty Island Delights
Gizzada is a traditional Jamaican pastry. We eat it as a snack/dessert. Some Jamaicans would say that they eat it for "breakfast, lunch or dinner." How do we make it?
6 Gizzadas — $27

Ditty Island Delights
Coconut Ginger Drops is unique to the Jamaican culture. The highlighted flavor of the "Drops" is the ginger. We Jamaican use ginger for everything; in our meat, as a tea and even to cure certain illnesses. When we eat/drink anything with Ginger it is suppose to scratch our throat or the ginger isn't strong enough. Our Coconut Ginger Drops will scratch throat! lol
6 Coconut Ginger Drops — $27

Ditty Island Delights
Grater Cake is a traditional Jamaican pastry. Some call it, Pink and White/Pink on Top because of the colors, while others call it Coconut Cake. The traditional name, Grater Cake was given because you have to "grater" the coconut to start the cooking process. How do we make it? We peel the skin from the coconuts, then grate and cook with granulated sugar, almond spice and strawberry syrup.
6 Grater Cake — $27

Ditty Island Delights
6 Peanut Cake — $27

Ditty Island Delights